Matcha tea

Whereas when drinking regular green tea, you only drink the broth in which the tea leaves have been brewed, matcha tea contains the entire tea leaf.

FI: A small amount of matcha (approx. 1/2 teaspoon per cup) is mixed with hot (80 degrees) water. The tea is mixed until smooth and lump-free. You can also use a traditional bamboo whisk for mixing.

SV: Blanda en liten mövgen av matcha te i varm (80 grader) vatten. Te blandas tills det är slätt och klumfritt. You can also use a traditional bamboo whisk för att blanda.

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